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Lonzo de porc fermier Corse - entierDESCRIPTION Filet de porc lgrement fume au bois de chtaigner, mis dans des boyaux naturels et attachs la main. Schage d'environ 15 semaines dont 8 semaines de repos. Got dlicat. Temprature conseille Entre 4C et 6C Livraison Livraison sous 3 5 jours Rgion d'origine Corse Caractristiques Ingrdients : filet de porc, sel, poivre, 4 pices, vin rouge Sans allergnes et sans OGM Emballage sous vide Prix au KG: 40 TTC Poids 1kg Un mot sur l'artisan Pascal
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Lonzo de porc fermier Corse - entier

Lonzo de porc fermier Corse - entier

Item no : 98095505345
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US$ 40.00
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