Pasta: The Beginner's Guide par Carlo LaiHave a passion for pasta? From spaghetti with mushroom sauce and fettuccine bolognese to lasagna, ravioli, and gnocchi of every type, this is the indispensable guide to preparing the most loved food on the planet. From fresh from scratch noodles to sauces to delicious fillings, Pasta offers recipes that are deliciously simple with easy to follow instructions for cooks of all skill levels. These are authentic recipes from renowned chef Carlo Lai that