Almond Croissant (LIMITED EDITION)Taking the bakery pastry favourite into our version of Mochi filled Burnt Basque Cheesecake! Using housemade Almond & Hazelnut butter in our Burnt Basque Cheesecake, this cake is nutty and super rich in flavour. With Almond frangipane and toasted almonds on top, its a croissant but better! Note: Writing cannot be added to this cake.
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